The Terrible Twos - The Saga Continues

My little Hope E.'s antics as she makes her way through her “Terrible Twos” year are sure to test this grandma's patience. We are trying to potty-train Hope. At Me Ma's house she will only sit on the potty chair fully clothed – while at home, she has actually used it, twice.

I tell her, “If you are a big girl, like Jessica, and go potty in the potty chair, we will have a party!”

Nope, that doesn't work.

“You can wear pretty “Big Girl” panties if you go potty in the potty-chair.”

Are you kidding me?

Lately, she has started telling me when she has gone poo in her diaper. Yesterday, I was trying to throw some supper together, when I looked over at Hope. She was standing if front of the TV, one hand jammed down into her diaper. Her other hand held a big brown clump.

“Nooo, Hope, ewww!” I exclaimed in horror.  I rushed her to the bathroom to wash her hands, before she could touch anything. Next stop, the bedroom to change one nasty diaper and check her clothes for contamination. “Why do you do that, Hope? That is soo nasty!” I rambled on, totally grossed out.

I must say, Hope comes by this trait honestly. I remember when her father was a little boy, just a bit younger than Hope is now. I heard him giggling one day, when he was suppose to be napping. Entering his room, I was assaulted by a sight and smell I remember like it was yesterday! Brian was brown, head to toe. Poop was smeared from one end of the crib to the other. The walls, within an arms reach, as well.

After eating her supper last night, Hope was taken into the bedroom, where Christy changed her, once again, shapoopied diaper. Caught it before any damage could be done this time. Yes!

A few minutes later, I heard Hope yelling, “Help, Me Ma, mess!” Entering the bedroom, I found the now shredded diaper, strewn across the bedroom floor – courtesy of the dog.

I will be so glad when Hope is finally potty-trained!

I'll throw you a party, Hope, and buy you a dozen balloons. Pretty please, please, please, please, please use the potty chair Hope.

Terrible Twos

My once sweet little monkey, Hope, is into her “Terrible Twos” now.

Hope loves balloons. Her birthday balloon lasted for a month, but finally would float no more. So, being the good grandma that I am, I told her we would go to the store and buy a new one.

My mistake was buying the balloon first, and then thinking we could do a little grocery shopping, then stop for lunch.

Parking in the Kroger parking lot, I went around to the back door and proceeded to get Hope out of the car seat. She had a death grip on that balloon. I tried to pry it out of her little fingers.

“No, no, my ba-youn," she screamed.

“Balloon will be right here, waiting for you when you come back,” I assured her.

I had a heck of a time getting the seat belt unbuckled with Hope thrashing and the balloon's ribbon intertwined through everything, but somehow I managed.

Hope still screamed, “No, no, my ba-youn,” at the top of her lungs.

“We can't take balloon in the store, Hope, they sell balloons and they will make us pay for it again,” I tried to reason with her.

Dragging her from the car, I ran for the nearest shopping cart. She was wiggling and screaming so much I thought I would drop her. I couldn't believe her super-toddler strength. It took me several minutes before I was able to wrestle her into the cart. All the while she was screaming, “No, no, no!”

I looked around, wondering if anyone thought I was trying to kidnap her. One little old lady was sitting in her car, with her window rolled down.

“That's a feisty one,” she said.

“She didn't want to leave her balloon in the car,” I said, hoping the police weren't already on their way.

As we entered the lobby, I spied a lone balloon up in the corner of the ceiling.

“Look, Hope, a balloon,” I said.

Hope immediately stopped crying.  Almost as if I had turned a switch off,  Hope was her normal sweet self again! I was able to shop to my heart's content, no mention of her “ba-youn".

Hope E. and Me Ma

The sun streaming through the living room windows, illuminated the tiny hand and nose prints, and hinted of spring on its way. Dust bunnies hopped around the floor searching for dust carrots. The TV sang out the tune of a popular children's show. Coloring books and crayons were scattered across the trunk, spilling onto the floor. The floor was a virtual mine field of toys.

“What are we gonna do?” Hope asked, her two year old shoulders raised in a shrug, her hands stretched out at her side, palms up. Her big brown eyes, looking up at me in askance from her round face. The light brown pig-tails that sprang from each side of her head, bounced as she spoke.

“I don't know, Hope E., what are we going to do?” I said. Born Hope Evangeline Garner, I was with her mother at the pediatricians office, when the nurse came out and called for, “Hope E.” From then on, we would call her Hope E.

“I got a idea!” Hope said as her eyes brightened. Bending down with a snort, she picked up a piggy, and carried it to the little red barn. Opening the barn doors, she placed the piggy in his accustomed spot.  Jumping on the band wagon, I scooped up a couple of zoo animals and returned them to the zoo. Hope and I were now singing, “Clean-up, clean-up! Everybody, everywhere! Clean-up, clean-up! Everybody do their share!”

The toys picked up, I brought out a broom, and a little stick vacuum. Using the vacuum, I chased down those dust bunnies, while Hope ran the broom under the couch. I set  the vacuum down for a minute, to move a chair.  Hope saw her chance and grabbed it.

“Hope E... can gramma please use the vacuum?” I asked.

 
“No, my Hope E.!” Hope said as she turned on the vacuum and ran it around the room. I had to be content with the broom, I knew from past experience that Hope wouldn't give up without a fight. Soon, I had a nice pile of dirt - that Hope immediately ran through, neglecting to sweep up.

The house clean, Hope decided to go for a march. Joining in with her, I started signing, “The ants go marching one by one, ha rah, ha rah!” By the time we reached the ants marching ten by ten, I was ready to drop. I sat down to catch my breath. 
 

Hope walked over to her birthday balloons, attached to the back of her high chair. Straining she reached her arms up into the air and said, “Uh, uh, can't reach!”

 
I laughed, “Hope E. grab the ribbons and pull.”  Hope grabbed the ribbons. “Pull, Hope E., pull,” I told her. Hope pulled until the balloons were at her eye level. She stood there, just looking at “My Hope E.'s” balloons for about fifteen minutes, occasionally giving them a kiss.

Glancing at the clock, I noticed that nap time had arrived. Scooping Hope up, I rushed her to the bedroom for a diaper change. Then, we snuggled down on the bed, whispering secrets until I started to doze off. Listening to her breathing, I assumed she, too, had succumbed to the lure of the sand man. Easing myself up off the bed, I looked down to see her mischievous eyes looking up at me, a wide smile on her face that said, “Fooled you Me Ma.”

Happy Year of the Dragon!

Monday was the beginning of the Chinese New Year celebration. According to Wikipedia the Dragon year is the luckiest in the Chinese Zodiac. As it happens, I was born in a dragon year, in fact, I'm a water dragon or so Wikipedia says – I wonder if that's why they couldn't keep me out of the water when I was a kid? My little grandchild, due this July, will also be a water dragon. My son, Brian is a fire dragon and his son, Mathew is a metal dragon. What are the odds of having so many dragons in one family?

Traditional dragon attributes include: Motto – I Reign, Ruling Hours - 7:00 am until 10:00 am, Birthstone – Amethyst, Color – Red, Season & Month – Spring, April, Food – Wheat & Poultry.

Well this sounds just like me! I'm a Red Hatter, so the amethyst and red color fit in perfectly. Being born at the end of July, the regular zodiac has me down as Leo, a lion who also reigns – oh and I did do a stint as a Red Hat Queen. Yes, I'm a morning person, 7:00 am to 10:00 am you might find me ruling from my throne with my laptop.  I just love spring, the sun shinning and the flowers blooming - I  move my throne out into the garden when spring arrives. As far as food goes, bread is my very favorite food and it's made from wheat; chicken and turkey are the main proteins I consume.

So there you go, I'm a natural born dragon. I'm just sitting here waiting for all that luck to rain down on me - it can start any time now!

Happy New Year 2012

Happy New Year, I am envisioning this year to be
happier, healthier and wealthier for everyone!

Our New Year's Eve celebrations this year included my family – minus Charity, who spent the night at a friend's house. We had plenty of junk food – much to Jim's chagrin, he has been dieting. The festivities included watching Hope and Jessica run through the house, screaming at the top of their lungs with happiness! We also played a couple of rousing games of Bananagrams – which Brian was leery of playing because he hates banana – and Bunco. I didn't win, but at least I got to play a game! Just before midnight, we all texted Charity a “Happy New Year” to her new cell phone. We watched the ball drop in Times Square New York, via TV – we also saw cities, around the world, welcoming the new year with spectacular fireworks displays. After exclaiming “Happy New Year,” with hugs and kisses all around, Christy and I shared a wine cooler – the only one in the house – we didn't share with Diane, as she is pregnant. Gary toasted in the New Year with a tiny bottle of alcohol-free wine – great vintage from the dollar store – Brian downed a glass of fat-free egg-nog from a carton, while Jim sipped a diet soda of some kind or another. Quite a different celebration, in many ways, than those of my childhood.

As I child, I eagerly awaited New Years Eve and all the pop I could consume!  I think Grape Ne-hi was my favorite, but I also liked orange and red. When a diet cola, Tab, appeared on store shelves and I switched to drinking that – because as a teenager at 100 pounds, I thought fat when I looked in the mirror . Chips and dip topped the menu for New Years Eve back then, I don't remember if anything else was served – unlimited pop with chips and dip was like being in heaven to me.

I remember, all the family sitting around the big old oak table in the dining room; the old year fading away as we played Canasta. I don't remember how to play the game anymore – haven't played it since getting married, when I started playing Euchre – now even that is a thing of my past.

I don't remember us watching TV – I don't even think Dick Clark had a “Rock in' Eve” back then – though he did have American Bandstand. I think, we just yelled out “Happy New Year,” finished our game and went to bed.

I do remember the neighbors, teacher Mr. Miller, his wife and two girls, coming over one year to celebrate with us. But mostly, on New Year's Eve, we just celebrated as a family; Mom & Dad, and we kids, Mike, Wendy, Patti, Terry, and Dawn.

We celebrated without the help of TV – we didn't even get a TV until I was six or seven years old – and there were no cell phones - or personal computers either. I don't recall any non-alcoholic drinks nor fat-free egg-nog – we made our own with fresh eggs and whole milk – and no sugar-free anything – unless you forgot to add the sugar, then it didn't taste too good. Well, Tab did come out when I was a teenager and they did have a really nasty tasting sugar substitute, but only diabetics used that. Of course, these fat and sugar filled treats were only served on special occasions, not something we consumed daily.

Yes, things have changed as the years have flown by...
                  but, we still have the time spent with loved ones to keep us grounded.

My Childhood Christmases

The Christmas Season is officially here and my thoughts are drifting back to my childhood Christmases. Christmas was always my favorite holiday! I would start the year out with a Christmas Club account at the Lapeer County Bank & Trust, depositing my thirty-five cents every week in anticipation of the gifts I would be able to buy everyone. As I got older, I upped my bank account up to fifty cents a week – I was a big spender!

The season began with “The Hanging of the Greens” at Trinity Methodist Church, across the street from the hospital in Lapeer. I think this would have been the first Sunday night in December. It was always so exciting, decorating the church with ropes of greenery and red bows; it all looked so beautiful. It was warm inside the church while outside the wind howled and the snow flew. Everyone was dressed in their Sunday best; the Christmas music, cookies and punch made it all so festive. On several occasions, I was the acolyte for the evenings service. Dressed in a white gown and carrying a lite brass taper, I walked slowly down the center isle of the sanctuary, being careful not to let the flame go out. I would first light the alter candles and then candelabra on each side. When I finished, I would sit in the pews up front, opposite the choir, waiting to extinguish the candles at the end of the service.

Finally, the time to cash in Christmas Club accounts would come and I would start my Christmas shopping. I always tried to buy a little something for the entire family. One lucky person received a world globe shaped pencil sharpener from me! I think I bought Old Spice After Shave for Dad most years. Can't remember what I bought Mom, maybe some stationery or maybe some of that Evening in Paris perfume.

I loved to go Christmas shopping downtown on Friday nights. It all seemed so magical with the lights, the snow and the cold. Downtown Lapeer was a busy place back then, no empty buildings. I would shop at McCrory and D & C dime stores. D & C had lots of penny candy to choose from, I'm sure I bought a little something for myself there. There were two hardware stores to choose from, The Lapeer Hardware and Gwinns. At one point there was a toy shop, my dad worked there! There were two drug stores downtown, selling much more than just drugs, Vincents and Zemmers. Lyons & Smith, Gages, Thornes, Vosburgs, and JC Penney were all lots of fun to look through, but I couldn't afford to shop there. I can't remember when the Hallmark store opened downtown, but once it did I was a constant shopper. I loved the Christmas kick-off they would have every year with free calendars, cookies and punch.

Decorating for Christmas at home was fun. Mom loved candles and we would make our own. Melting down paraffin wax, we would add crayons for color then pour the wax into a waxed paper milk carton with a string suspended from the top, tied to a pencil. Next, we would melt some more wax, but not add any color, then we would beat the wax with a mixer until fluffy and apply it to the outside of the hardened colored candle we had already made. The uncolored wax would look like snow and with the lights off at night and the candles lite, the colored wax would show through. We would display our new candles surrounded by greenery – cut from the bottom of the tree. 

Mom always liked to have all blue bulbs on her Christmas tree and I must say the effect was beautiful! Lately, I've noticed a few houses decorated with all blue bulbs, it makes me think of her.

Mom loved music. Her stereo was sure to be playing Christmas music all season long. The Little Drummer Boy is one of the albums I remember. I'm sure Perry Como was playing, too. Nate King Cole singing, “Chestnuts roasting on an open fire,” makes me think of Dad, along with White Christmas by Bing Crosby.

I don't remember our doing any holiday baking, we didn't need to, Dad received so many gifts of cookies and candy while he was working as a rural mail carrier. He received homemade cookies of every kind, huge fancy brass tins of store bought cookies, fruit cakes and candies. I especially loved the tins of chocolate and vanilla caramels! I don't know where you can get those chocolate caramels now.

Occasionally, we would get together with my mom's family at Grandma Taylor's house on Madison Street in Lapeer. I think this would usually be a week or two before Christmas. Card tables would be lined up end to end in the living room, to accommodate all the people. I think we usually had ham and potatoes of some kind or maybe a turkey. Aunt Ernestine usually brought a delicious rainbow layered jello salad with cream cheese in it. I'm sure we had the perennial favorite, green beans with mushroom soup – probably made by my mom. Can't forget the brown and serve rolls.

Dinner finished, the adult women would clear the table and was up the dishes. While waiting for presents, I would play with my cousins Brad and Roger, the two closest to my age. I remember playing Move To The Head Of The Class and a marble/maze game with a tilting table. In the closet was an old fashioned metal race car that use to go when pumped, but it no longer worked.  The View Master with reels of a cave often caught my attention. There was also a marble filled tube, you had to shake it to move the marbles from the top to the bottom; that tube drove all the adults crazy! 

Finally it was time for presents! I think we exchanged names, so we probably only received one gift each. Aunt Gern always decorated her packages so beautifully. I remember a hand crafted gift, a glass jar with macaroni glued on, painted with gold spray paint and filled with bath salts – I thought it looked so beautiful!

Christmas Eve was always spent at Grandpa and Grandma Seames' house on South Elm Street in Lapeer. The delicious smell of grandma's scalloped potatoes and ham greeted us as we opened the door. We couldn't wait to eat, not just because grandma was such a good cook; we got to open presents after dinner! One year, I remember receiving a white oxford shirt, gold link bracelet with pearls and, as always, vanilla drops from Grandma and Grandpa. The cold trip home in the crowded car seemed to last forever; our breaths fogging up the windows, elbowing the one sitting next to us. Once home, off to bed we would go, too excited to sleep, knowing Santa would be coming! I remember trying to wait up for Santa on the top landing of the stairway, but I never made it.

Waking early (probably around 4:00 am) we would check out our stockings. There was always an orange, nuts and assorted miniature Hershey candy bars in the stocking. Not too many gifts stick out in my mind, except the year we got a round pool table with a single hole in the middle (That was fun to play!) Or maybe the year Patti and I got a Barbie house (Dad must have been working in the toy store that year.) I think we got games, paint-by-number pictures, and probably some clothes. I remember wanting a Betsy Wetsy, but I never got one. The year I turned seven, my sister Dawn was born, so I guess I had a real live baby doll then.

I think Dad usually made us eggnog on Christmas day. Made with uncooked fresh eggs, milk, sugar, cinnamon and nutmeg, beaten until frothy. It was delicious – we didn't worry about eating uncooked eggs back then.

Can't remember what we ate for Christmas dinner, Mom wasn't much of a cook. Maybe we had Swiss steak braised with onions, she liked to cook that. I mainly remember bowls of nuts - that Dad could crack with his bare hands – Hershey's candy bars, and cookies. Who needed real food with all the goodies around! 

Merry Christmas!

Thanksgivings Past

Here it is November already; time is moving by so fast, I can't keep up with it. Thank goodness, we get an extra hour tonight with Daylight Savings Time ending (But I really need a least twelve extra hours.) Plans for this year's Thanksgiving are on my mind and with it memories of Thanksgivings past.  I'm not sure why, but we always spent Thanksgiving with Grandpa and Grandma Seames.  I hope Grandma Taylor wasn't sitting home all alone!  Maybe she spent Thanksgivings with Uncle Ron and his family.

Thanksgivings spent at Grandma Seames' little house on South Elm Street in Lapeer are the best memories! Coming in the front door, grandma would always exclaim, “Oh my goodness, you are getting so big!” giving us all a hug and a kiss. It didn't take much to be bigger than Grandma, she was so tiny.  Grandpa would be sitting there by the front door and the window, ready to tell us everything he had seen the neighbors doing from his perch. The house would be filled with the most delicious smells from grandma's cooking all day. The house warmed by the oven.

We would lay on the floor, maybe watch a little bit of TV or just stare into the fire in the living room furnace, kind of an early day gas fireplace. We couldn't wait for Thanksgiving Dinner, grandma was an excellent cook!

Finally, dinner was called and we all made our way to the big oval, oak table in grandma's dining room. The table pretty much filled the room, when all the leaves were used. An old brown towel sat on grandpa's chair for him to use on his lap. We kids all had our favorite glasses; glasses with cartoon figures (Originally filled with jelly or cheese) when we were younger, then when we were older, glasses with amber leaves and blue glasses with white sailboats. Those glasses would be filled with icy cold milk. The adults drank coffee made in grandma's drip coffee pot; the water was boiled then poured over the grounds to drip down below. I can smell it now; I love the smell of coffee, but I don't drink it. The table would be overflowing with food; huge bowls of mashed potatoes, stuffing piled high, the gravy boat full (With more gravy waiting in the kitchen,) green bean casserole with crunchy French fried onions, tossed salad with a mayonnaise dressing, cubes of cheese, dill pickles, sweet gherkins, olives, celery & carrot sticks in glass jars of water, radishes, brown and serve rolls with plenty of butter and strawberry jam. In later years, grandma started making this wonderful Strawberry Jello Salad, too. Of course, the main event at Thanksgiving dinner is always the turkey! It was browned to perfection and filled with the most delicious, savory dressing. Grandma Seames (Or Grandma Marg as my children would know her) sure knew how to cook!

Grandma Marg's Stuffing

1 cup onion, chopped

1 cup celery, chopped

1 cup carrot, chopped

½ cup butter or margarine
3 qt. Dry Bread Cubes
1 teas Sage
Salt & Pepper to taste
½ cup giblet broth (or chicken broth)

Put giblets in salted water and cook until tender. If you wish, giblets can

be chopped up and added to stuffing.

Saute onion, celery and carrots in butter until onion is soften. Add sage,

salt & pepper; then remove from heat and add broth and bread

cubes. Put stuffing into turkey (Don't forget the neck cavity) and put

remaining stuffing into a greased bowl of pan to bake at 350 degrees for

one hour.

Grandma Marg's Strawberry Jello

1 – 6oz pkg strawberry Jello

¾ cup boiling water

1 can strawberry pie filling
½ cup pineapple chunks, drained

¼ cup marshmallows

whipped cream (Grandma used Dream Whip)

Add water to Jello, stirring well to dissolve. Let sit until thickened then

beat until fluffy. Fold in pie filling, pineapple, and marshmallows and

pour into a pretty glass bowl or mold. Chill. Top with whipped cream.

I can't remember if we ate dessert right away, but I think we might have waited for our swollen stomachs to recuperate a little. We would lay on the living room floor or if it was too hot, go into grandma's bedroom. There the air was frosty cool because of the little perfectly round hole in the window, grandma kept a Kleenex stuffed in it to block the breeze. I don't recall ever asking how that hole came to be in the bedroom window, it is curious.

Mom and grandma would wash the dishes as we lay in agony from having eaten too much. When we were older, I do remember helping with dishes. Mostly when we kids were in the kitchen, we were making a mess! Grandma had a little pass-through window from her kitchen to the dining room, she also had a little wheeled cart and a kitchen sink with a sprayer. This got our minds working. We would use the sprayer to fill shot glasses with water, put the glasses on the cart and wheel them to the window. Then placing orders from the dining room, we would play restaurant or more probably bar, passing the shot glasses and little demitasse spoons through the window. I don't ever remember getting in trouble with grandma for making such a mess, but dad might have gotten mad.

Finally it was time for dessert! Grandma made the spiciest pumpkin pie that we sprayed with whip cream from a can. Her apple pies were stuffed full with apples, the crust flaky. Grandma would make us each our own little pies.  Of course, we had French Vanilla ice cream with those pies. French Vanilla ice cream and cookies could always be had at grandma's; they always seemed to magically appear when used.

Grandma Marg's Pumpkin Pie

1 ½ cups pumpkin

1 cup milk

1egg, beaten

1 cup sugar 

1 Tab flour 

½ teas salt

¼ teas cinnamon

1/8 teas cloves

1/8 teas allspice

1/8 teas ginger

1/8 teas nutmeg 

1 unbaked pie shell

Mix ingredients together and pour into pie shell. Use pie shield

or foil to protect edges of crust from burning. Bake at 450 degrees

for 20 minutes. Reduce heat to 350 degrees for one hour. Cool

and serve with whipped cream.

After a wonderful day, we would all pile into the car for the trip home. That car would be pretty crowded, three in the front seat, dad, mom and one lucky child; the four of us kids in the back seat were pretty tightly packed. There was more than one complaint of elbows or someone being on someone else's side. The drive, of just a couple of blocks, seemed to take forever. The car windows would steam up from all our breaths. Eventually we would all pour out of the car and head inside to get ready for bed. Another Thanksgiving gone by.

Will my grandchildren have such fond memories of Thanksgiving at grandma's? I hope so, I use grandma's stuffing and pumpkin pie recipes, but sadly, no one seems to like her Strawberry Jello Salad. Wait a minute, I haven't tried it on Jessica or Hope yet; maybe I can still find someone to eat Strawberry Jello Salad with me!